Top 10 Best Street Food Stalls and Dishes in Hanoi


The Best of Hanoi's Street Food Scene: A Guide to the Top 10 Must-Try Dishes

1: Pho - Vietnam's National Dish and Hanoi's Breakfast Staple

Pho is undoubtedly the most famous Vietnamese dish and a staple in Hanoi's street food scene. It's a comforting, warming bowl of rice noodles, fragrant broth, and tender slices of beef or chicken, topped with fresh herbs and lime wedges. Pho is traditionally served for breakfast, but you can find it at any time of the day.

2: Banh Mi - A French-Inspired Vietnamese Sandwich

Banh Mi is a delicious fusion of French and Vietnamese cuisine, a crispy baguette filled with meat, vegetables, and a variety of sauces. The sandwich is stuffed with pate, pickled vegetables, coriander, and your choice of meat, from grilled pork to shredded chicken or beef.

3: Bun Cha - A Hanoi Classic

Bun Cha is a Hanoi classic, made of grilled pork, vermicelli noodles, and a delicious dipping sauce. The dish is served with a side of fresh herbs and lettuce leaves to wrap the meat and noodles in.

4: Xoi - Sticky Rice with Various Toppings

Xoi is a popular breakfast dish, made of sticky rice cooked with different toppings, from sweet corn to mung beans or shredded chicken. The dish is typically served with pickles, fried shallots, and a sprinkle of dried shrimp.

5: Bun Thang - A Delicate Hanoi Noodle Soup

Bun Thang is a delicate and complex noodle soup made of chicken broth, shredded chicken, vermicelli noodles, and egg. The dish is topped with various herbs, shredded omelet, and crispy shallots.

6: Cha Ca - Grilled Fish with Turmeric and Dill

Cha Ca is a Hanoi specialty, made of grilled fish fillets marinated with turmeric and dill, served with vermicelli noodles, peanuts, fresh herbs, and a spicy dipping sauce.

7: Nem Cua Be - Crispy Fried Crab Spring Rolls

Nem Cua Be is a crispy and flavorful fried crab spring roll, stuffed with crab meat, pork, vermicelli noodles, and a variety of herbs and spices.

8: Bia Hoi - Fresh Beer and Cheap Eats

Bia Hoi is a refreshing, light beer brewed daily and served at street-side bars throughout Hanoi. The beer is usually accompanied by cheap eats, from grilled meats to fried snacks and banh mi.

9: Chao Suon - Pork Rib Porridge

Chao Suon is a comforting bowl of rice porridge, slow-cooked with tender pork ribs, ginger, and scallions. The dish is often served for breakfast, accompanied by pickled vegetables and a sprinkle of fried shallots.

10: Che - Sweet and Refreshing Desserts

Che is a popular Vietnamese dessert, made of sweet beans, jellies, fruits, and coconut milk.

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